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Our Menu

Choose a traditional three course meal or from a variety of small plates for those wanting something less formal. The small plates are ideal for sharing.

The below is served Tuesday – Saturday 12pm – 9pm

Small Plates

  • Bread & Olives

    Bread, olives, tomato and pancetta tapenade

    £7.50

  • Padron Peppers (GF)

    Padron peppers, parmesan, balsamic glaze

    £7.50

  • Thai Mussels (GF)

    Thai mussels, ginger, garlic, lemongrass, kaffir lime, chilli, coconut milk, coriander, lime (GF)

    £9

  • Beetroot carpaccio (V)(GF*)(N)

    Beetroot carpaccio, Walnut & goats’ cheese fritters

    £8.00

  • Cheese Souffle (V)

    Double baked spinach and cheddar soufflé

    £9.50

  • Smoked Haddock and Salmon Kedgeree (GF)

    Delicately spiced smoked haddock & salmon kedgeree, poached egg

    £9.00

  • Tempura prawn

    Tempura prawn, onion bhaji, saffron and mint yoghurt

    £9.00

  • Crispy Pork Belly (GF)

    Crispy pork belly, bubble & squeak, prune and candied apple jus

    £9.50

  • Salt and Pepper Squid

    Salt and pepper squid, chilli dipping sauce

    £9.50

  • Chicken Tikka (GF)

    Chicken tikka, mango chilli puree, tomato, onion and coriander salad

    £9.00

  • Black Pudding (GF)

    Seared Spanish black pudding, warm poached egg

    £9.00

  • Leek and Wild Mushroom Arancini (GF*)

    Leek and wild mushroom arancini, tomato fondue

    £8.50

  • Vegan Shallot Onion Bhaji (VG)(GF*)

    Shallot onion bhaji, garlic wild mushrooms, saffron & mint yoghurt

    £7.00

  • Falafel, Beetroot Yoghurt (VG)

    Falafel, beetroot yoghurt, lentils, garlic, cumin, dill and chilli

    £7.50

  • Braised Hoisin Duck Parcels

    Braised hoisin duck parcels, apple & pear chutney, Asian salad

    £12.00

  • Cheese Plate

    Cheese plate, Godminster vintage cheddar, IOW soft and blue

    £9.50

  • Prawn & Crayfish Timbale (GF)

    Prawn, crayfish, avocado timbale, gazpacho dressing

    £9.50

Sides

  • Olives (VG)(GF)

    Marinated olives

    £4.00

  • Green Vegetables

    Mangetout, green beans, sugar snaps, tenderstem, asparagus, basil oil

    £7.00

  • Fries

    Skin on fries

    £4.50

  • Mixed Side Salad

    Baby leaf, cherry tomatoes, cucumber

    £4.00

  • Bread

    Freshly Baked Bread

    £3.00

GF = gluten free
GF* = cooked in a fryer that may have gluten in but the product is GF
GFO = gluten free option available
V = vegetarian
VG = vegan
VGO = vegan option available
N = contains nuts

Large Plates

  • Chicken Risotto (GF)

    Pancetta & basil wrapped chicken breast, chorizo, IOW soft cheese and herb risotto

    £27.00

  • 8oz Fillet Steak (GF)

    8oz Fillet steak, dauphinoise, creamed wild mushroom sauce and red wine jus, tenderstem

    £35.00

  • Vegan Sticky Teriyaki Vegetables (VG)(N)(GF)

    Wild mushrooms, sweet potato, peppers, courgette, aubergine, crushed peanuts, coriander, chilli, ginger served with steamed basmati rice

    £19.00

  • Marmion Burger (VGO)

    6oz beef burger, emmental, tomato & pancetta tapenade, cos lettuce, red onion, sliced tomato, mayo, dill pickle, toasted brioche bun, skin on fries, homemade coleslaw

    £17.00

  • Fish Special

    Available Thursday, Friday and Saturday

    Ask your server for details

Desserts

  • Cheesecake (V)(GFO)

    Mango & white chocolate cheesecake, gingernut crumb, yoghurt and honeycomb ice-cream

    £8.50

  • Bread and Butter Pudding (V)

    Brioche, banana and salted caramel bread and butter pudding, baileys anglaise, vanilla gelato

    £8.50

  • Churros (V)

    Churros, cinnamon, chocolate dipping sauce

    £7.50

  • Chocolate Tart (V)(N)

    Chocolate tart, pistachio gelato & crumb, honeycomb, raspberries

    £9.00

  • Gelato (GF)(VGO)

    Chocolate, vanilla, vegan salted caramel, pistachio or yoghurt and honeycomb

    £5.00

  • Sorbet (VG)(GF)

    Mango sorbet

    £5.00

  • Cheese Plate

    Godminster vintage cheddar, IOW soft and blue.

    £9.50

  • Selection of Teas

    Mint/Green/English/Early Grey

  • Coffees

    Latte/americano/espresso/flat white/cappuccino/macchiato/liquor

Digestif

  • Digestif

    Amaretto/Baileys/Limoncello/Frangelico/Martell/Port

    £5.00

  • Calvados

    £6.00

  • Espresso Martini

    Vodka, Kahlua, Broadway espresso

    £12.00

Children's Lunch/Evening Menu

  • Served Tuesday - Saturday

    Breaded chicken goujons with skin on fries£7.95

    Brioche bun, cheeseburger with skin on fries£7.95

    Brioche bun, vegan burger with skin on fries£7.95

    Includes a scoop of gelato, sorbet or churros

 

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Small Plates Offer

Tuesday – Saturday 12 – 6pm: 5 plates for £40

Tuesday – Saturday 12 – 4pm: Any small plate, side*, medium glass of house wine or soft drink or a pint of Birra Murano £15pp. *Duck parcels is excluded as a dish and green veg as a side.

Sunday Lunch

Sunday Lunch

Served Sunday 12 – 4pm

Starters

Selection of starters available to choose from on the day (change weekly)

Mains

  • Braised Lamb Shank

    Roast potatoes, Yorkshire pudding, maple glazed carrots, cauliflower cheese, tenderstem broccoli and homemade gravy

    £21.95

  • Roast Sirloin of Beef

    Roast potatoes, Yorkshire pudding, maple glazed carrots, cauliflower cheese, tenderstem broccoli and homemade gravy

    £20.95

  • Roast Chicken Breast

    Roast potatoes, Yorkshire pudding, sage &onion stuffing, maple glazed carrots, cauliflower cheese, tenderstem broccoli and homemade gravy

    £17.95

  • Roast Loin of Pork

    Roast potatoes, Yorkshire pudding, maple glazed carrots, cauliflower cheese, tenderstem broccoli and homemade gravy

    £17.95

  • Nut Roast (V) (VGO)

    Roast potatoes, Yorkshire pudding, maple glazed carrots, cauliflower cheese, tenderstem broccoli and homemade gravy

    £16.95

  • Kids Portion

    of any of the above, including a scoop of ice-cream

    £8.95

Desserts

  • Cheesecake (V)(GFOA)

    Mango & white chocolate cheesecake, gingernut crumb, yoghurt and honeycomb ice cream

    £8.50

  • Bread & Butter Pudding (V)

    Brioche, banana & salted caramel bread and butter pudding, Baileys anglaise, vanilla gelato

    £8.50

  • Churros (V)

    Churros, cinnamon, chocolate dipping sauce

    £7.50

  • Chocolate Tart (V)(N)

    Chocolate tart, pistachio gelato & crumb, honeycomb, raspberries

    £9.00

  • Gelato (GF)

    Chocolate, vanilla, salted caramel, pistachio or yogurt & honeycomb

    £5.00

  • Sorbet (VG) (GF)

    Mango sorbet

    £5.00

  • Cheese Plate

    Godminster vintage cheddar, IOW soft and blue (add a fine Ruby Port for £5)

    £9.50
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Drinks

Drinks

Cocktails

  • Bloody Mary/Virgin Mary

    Absolute vodka, Longbottom & Co virgin Mary, Worcester sauce, tabasco, lime

    £10.00/£6.00

  • Margarita on the Rocks

    Tequila, triple sec, lime

    £12.00

  • Marmion Margarita

    Patron tequila, Cointreau, lime

    £15.00

  • Mezcal Margarita

    Mezcal, triple sec, lime juice

    £13.00

  • Mango Martini

    Absolute vodka, triple sec, mango puree, lime juice

    £12.00

  • Cosmopolitan

    Absolute vodka, Cointreau, cranberry juice, lime

    £12.00

  • Dark & Stormy

    Gosling’s rum, ginger beer, lime

    £10.00

  • Espresso Martini

    Absolute Vodka, Kahlua, Broadway Espresso

    £12.00

  • Pina Colada

    Deadman’s finger white rum, coconut cream, pineapple juice

    £10.00

  • Paloma

    Omega tequila, Ting grapefruit soda, lime juice

    £10.00

  • Moscow Mule

    Absolute vodka, ginger beer, lime juice

    £10.00

  • Negroni

    Bombay gin, martini rosso, Campari

    £12.00

  • Aperol Spritz

    Prosecco, aperol, oda

    £9.00
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Wine List

  • Download Menu

    Download our full drinks menu and wine list here.

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Wine Wednesday

Buy 2 large glasses of our house red, white or rose and get the rest of the bottle for free (works out at £17 a bottle!)